Ensign/Ttca/Seven Star Anhydrous Citric Acid for Food Flavoring Agent

Product Details
Customization: Available
CAS No.: 77-92-9
Formula: C6h8o7
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  • Ensign/Ttca/Seven Star Anhydrous Citric Acid for Food Flavoring Agent
  • Ensign/Ttca/Seven Star Anhydrous Citric Acid for Food Flavoring Agent
  • Ensign/Ttca/Seven Star Anhydrous Citric Acid for Food Flavoring Agent
  • Ensign/Ttca/Seven Star Anhydrous Citric Acid for Food Flavoring Agent
  • Ensign/Ttca/Seven Star Anhydrous Citric Acid for Food Flavoring Agent
  • Ensign/Ttca/Seven Star Anhydrous Citric Acid for Food Flavoring Agent
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  • Overview
  • Product Description
  • Product Parameters
  • Detailed Photos
  • Packaging & Shipping
  • Application
  • Company Profile
  • Product list
  • Certifications
Overview

Basic Info.

Model NO.
ENSIGN/TTCA
EINECS
201-069-1
Certification
BRC, ISO, FDA, HACCP, Kosher/Halal
Packaging Material
Paper
Storage Method
Normal
Shelf Life
>12 Months
Resource
Chemosynthesis
Appearance
Colorless Crystals or White Crystalline Powders
Assay Content
99.5%-101.0%
Sulphate Content
150 Ppm Max
Pb
5 Ppm Max
Oxalate
100 Ppm Max
Calcium
200 Ppm Max
Iron
10 Ppm Max
Moisture Content
0.5% Max
Bacteria Endotoxin
0.5 Iu/Mg Max
Particle Size
30-100mesh
Brand
Ensign/Ttca/Seven Star
Packing
25kg Paper Bag
Application
Food Flavoring Agent
Molecular Weight
192.12
Samples
Free
Transport Package
25kg Paper Bag
Specification
25kg
Trademark
ENSIGN
Origin
Weifang, China
HS Code
29181400
Production Capacity
600000mt/Year

Product Description

Product Description

Citric acid (CA), also known as citric acid, with the molecular formula C6H8O7, is an important organic weak acid. It is a colorless crystal, odorless, easily soluble in water, and the solution appears acidic. In biochemistry, it is an intermediate in the citric acid cycle (tricarboxylic acid cycle), which occurs in the metabolism of all aerobic organisms. Citric acid is widely used as an acidity regulator (GB2760-2014), seasoning agent, and chelating agent.
 

Molecular formula:C6H8O7
Molecular weight:192.12

Character:Colorless or white crystalline particles or powder. Odorless and extremely sour.
Executive Standard:GB1886.235-2016
The main purpose:It is mainly used in the food and beverage industry as a sour agent, flavoring agent, preservative and preservative. It is also used as an antioxidant, plasticizer and detergent in the chemical industry, cosmetic industry and washing industry.
Store:Store in a dry, ventilated, non-polluting environment, avoid direct sunlight, and not easy to stack in the open. It should be used as soon as possible after opening, otherwise it will be prone to biochemical agglomeration.

 
Ensign/Ttca/Seven Star Anhydrous Citric Acid for Food Flavoring Agent
Ensign/Ttca/Seven Star Anhydrous Citric Acid for Food Flavoring Agent

Product Parameters

Molecular formula:C6H8O7
Molecular weight:192.12

Character:Colorless or white crystalline particles or powder. Odorless and extremely sour.


 

Product Citric Acid Anhydrous
Item Specification Test Result
Description Colorless Crystals or White Crystalline Powders
Assay Content 99.5%-101.0% 99.80%
Sulphate content 150 ppm max <5ppm
Heavy metals(as Pb) 5ppm max <1ppm
Oxalate 100ppm max <5ppm
Barium pass pass
Calcium 200ppm max <10ppm
Iron 10ppm max <1ppm
Chloride content 50ppm max <5
Sulphated Ash 0.05%max 0.02%
Moisture content 0.5%max 0.30%
Lead 0.5ppm max <0.1ppm
Arsenic 1ppm max <0.1ppm
Mercury 1ppm max <0.1ppm
Aluminum 0.2ppm max <0.2ppm
Bacteria Endotoxin 0.5 IU/mg max <0.1IU/mg
Organic Volatile Impurities pass pass
Tridodecylamine 0.1ppm max <0.1ppm
Particle Size 30-100mesh conformed
Remarks: Qualified(BP/USP/FCC/E330 standard)

 

Detailed Photos


 

Ensign/Ttca/Seven Star Anhydrous Citric Acid for Food Flavoring Agent
Citric acid is the most abundant organic acid produced by biochemical methods in the world. Citric acid and salts are one of the pillar products in the fermentation industry, mainly used in the food industry, such as acid flavoring agents, solvents, buffering agents, antioxidants, deodorizers, flavor enhancers, gelling agents, coloring agents, etc.
 

 

In terms of food additives, they are mainly used in carbonated drinks, fruit juice drinks, lactic acid drinks and other cool drinks and pickled products, and their demand varies depending on seasonal climate changes.
 
Ensign/Ttca/Seven Star Anhydrous Citric Acid for Food Flavoring Agent
  
Packaging & Shipping

1. Packing
Brand: ENSIGN, TTCA, SEVEN SATAR, RZCB
Packing: 25kg Paper/PE bag 
25MT/20'GP

Brand: ENSIGN, TTCA, SEVEN SATAR, RZCB
Packing: 25kg Paper/PE bag 
25MT/20'GP
Ensign/Ttca/Seven Star Anhydrous Citric Acid for Food Flavoring Agent

 

Ensign/Ttca/Seven Star Anhydrous Citric Acid for Food Flavoring Agent
Brand: ENSIGN, TTCA, SEVEN SATAR, RZCB
Packing: 25kg Paper/PE bag 
25MT/20'GP


2.Shipping

We mainly shipping by MSK, COSCO, MSC, MCC, CMA, OOCL, APL,HPL, ONE, WANHAI and so on.

Ensign/Ttca/Seven Star Anhydrous Citric Acid for Food Flavoring Agent
Ensign/Ttca/Seven Star Anhydrous Citric Acid for Food Flavoring Agent

 

Application


Citric acid is the most abundant organic acid produced by biochemical methods in the world. Citric acid and salts are one of the pillar products in the fermentation industry, mainly used in the food industry, such as acid flavoring agents, solvents, buffering agents, antioxidants, deodorizers, flavor enhancers, gelling agents, coloring agents, etc.

In terms of food additives, they are mainly used in carbonated drinks, fruit juice drinks, lactic acid drinks and other cool drinks and pickled products, and their demand varies depending on seasonal climate changes. Citric acid accounts for about 2/3 of the total consumption of acid flavoring agents. Adding citric acid to canned fruits can maintain or improve their flavor, increase the acidity of certain fruits with lower acidity when stored in cans (lower pH), weaken the heat resistance of microorganisms and inhibit their growth, preventing bacterial swelling and breakage that often occur in canned fruits with lower acidity. Adding citric acid as an acidity agent to candy is easy to coordinate with fruit flavor. The use of citric acid in gel food, jam and jelly can effectively reduce the negative charge of pectin, so that the hydrogen bond between pectin molecules can bind to gel. When processing canned vegetables, some vegetables exhibit an alkaline reaction. Using citric acid as a pH regulator can not only serve as a seasoning agent, but also maintain their quality. The chelating effect and pH regulation properties of citric acid enable it to increase the performance of antioxidants, inhibit enzyme activity, and extend the shelf life of frozen foods in processing.


Ensign/Ttca/Seven Star Anhydrous Citric Acid for Food Flavoring Agent
 

Company Profile

 

UX CHEMICALS CO.,LTD established in 2018, is the leading manufacturer and supplier for chemicals,with strongest supplying capability and excellent service. We mainly produce and sell Calcium chloride, Sodium bicarbonate, Ammonium bicarbonate, Aluminium sulphate, Citric acid Soda ash, PAC, PVC, and other water treatment chemicals and food additives.

Our products were sold to most of the world, including Middle East, Africa, Southeast Asia, North America, South America, etc.
We can supply best quality, prompt delivery and professional service.
We insist on the belief "client′s satisfaction is our first concern".


Ensign/Ttca/Seven Star Anhydrous Citric Acid for Food Flavoring Agent
 
Product list
Industry Chemicals
Ammonium bicarbonate CMC LV/HV Sodium bicarbonate
Ammonium chloride industry grade Glutaraldehyde Sodium bromide liquid
Aluminium sulphate Magnesium chloride flakes Sodium bromide solid
Calcium bromide liquid PAC LV/HV Sodium metabisulphite
Calcium bromide solid Poly Aluminium chloride Sodium Metasilicate
Calcium chloride 74% flakes Potassium hydroxide Sodium nitrate
Calcium chloride powder 94%min  Potassium sulphate Sodium Nitrite
Calcium chloride prills 94%min Potassium formate Sodium sulphate 
Caustic soda flakes Potassium acetate THPS
Caustic soda pearls Soda ash dense Urea
Citric acid anhydrous Soda Ash light Xanthan gum 
Citric acid monohydrate PVC Xanthan gum API grade
Food additives
Ammonium bicarbonate Phosphoric acid food grade
Benzoic acid Potassium sorbate
Calcium chloride flakes Sodium benzoate 
Citric acid anhydrous Sodium bicarbonate
Citric acid monohydrate Sodium metabisulphite
CMC Xanthan gum food grade 

 

Certifications

 

Ensign/Ttca/Seven Star Anhydrous Citric Acid for Food Flavoring Agent
Ensign/Ttca/Seven Star Anhydrous Citric Acid for Food Flavoring Agent

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